Esszimmer By F. Müller

Unfortunately we were completely disappointed. both eating and presentation it was not worth the price in any way. the starter salad was cut in a dish, without a plate and without a broth. ravioli with a lot too thick teig and pampiger sauce. the gans was not crispy, the meat-fiber. drink selection very poor. after the stations that the chef finished, we had expected another kitchen.

It is very simple: it was great and very pleasant. eat and weep. a place to relax. thanks to the rooms of f. müller? heiner and christian from köln

Great young couple with high standards but great ease. you just feel at home and arrived.

Tischdeko overload and little pasend for pfälzer o rustikales ambiente, follow the motto of the menu. menu worn (small copied, not legible for older guests). wedges were cold, steak medium happy but too much fat for a ribeye. amuse geul ok, but had to be eaten with normal eating cutlery. (I have already criticized mdl at the outset). in general the impression is as if you wanted to mix accented modern kitchen with rustic. this is my guessing the wrong way. either american and peppered esskultur o modern elegant fine kitchen. potential is in any case there, both chefs are very striving.

We felt so comfortable and this was certainly at the tasty eating, but also at the great warmth with which we were received and accompanied by the evening. thanks for a nice evening.