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Bidrage med feedbackStayed there one night during a business trip. Whilst less than 15 minutes from the 8 motorway, Westerheim is an oasis of tranquility. Beautiful area. Rooms are adequate, wifi needs to be updated, too slow and bad coverage. Bathroom a bit outdated, yet clean. Breakfast was nice, with good service. They have a nice terras ie Biergarten. The restaurant is very good with typical German dishes, like roastbeef, schnitzel etc. Prices very sympathetic, good value.
We stayed at the Rössle hotel for a night and we tried their restaurant. The weather was good, so we could sit outside, along with many local customers. We ordered a kalbsschnitzel (calf schnitzel) and a rössletopf (local specialty of meat in a pan together with noodles and mushrooms). Both dishes were of perfect quality ingredients, the portions were big and the taste was very good, especially for the price. Highly recommend restaurant!
On the Swabian Alb, currently still wintery, Westerheim also invites numerous sailors from the other area for a stay. Last Sunday we decided to enjoy the first big snow. Because we were starving at some point, we decided to take a break in the Rössle Farm. The restaurant was well visited at noon, in the parking lot before you saw many KFZ signs from other regions. Compliment: The foods, pork and hunter carvings, before a liver pliers were plentiful and tasty. Excellent from taste, prepared with much love. Salad gave buffet, fresh and varied. From the price level, but I found it a bit too high, a carving for more than 15 euros,- that's a bit ashamed. The service was friendly and nice, but nevertheless the red cabbage only gave on request to roasts, it was probably forgotten. Conclusion: Good and delicious for the somewhat bigger wallet.