Cellino - Wegberg

I don't know a creamier egg. the portions are really big, have nowhere else got such big balls. and delicious. it doesn't have to be countless if the existing are so delicious...

Cellino offer delicious ice cream, for my taste and that of my wife significantly better than the ice of longo in awayberg. the ice is creamy, has good consistency and is usually very intense in taste. in my favorite places, the coffee ice cream is unfortunately often of fluctuating intensity. for me, the stronger the better. sometimes it is one of the best at all, but other paints the taste is quite weak. Moreover, it is sometimes not (more) in stock. other particularly tasty sorts are still mint, banane and malaga. The amount of thick, tasty rumrosins in the latter is usually more than satisfactory. but also various other types are present and many are also really good. as with most ice creams, the selection is quite manageable shortly before or after the winter break. the personal is distant but polite. most ice is sold to go. Inside and out there are only a few seats. public parking spaces are sufficient in the direct or immediate environment.

The best ice wide and wide. very fresh in taste and super creamy ... the ice tastes nicely intense, e.g.: vanille has a really strong vanilla taste. absolutely natural and not artificial. Moreover, the portions are really large and the personal nice.

From all ice cream cafés in the region it tastes best here. The appearance of the ice creations is always very appealing.

Beautiful ice cream, cheap prices for delicious ice cream, the postions are generous. Was there with the children on a bike tour. We can highly recommend.