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Tilbagemelding
Bidrage med feedbackWe really enjoyed our dinner here. We had the Chefs tasting menu. The flavors were complex yet very comforting. I really LOVE the attention the chef has given to the veggies. The Sea Bass....perfection..... Absolutely a home run. IMPECCABLE service, thank you, and a very pleasant atmosphere.
Have been here three times now and can say the meals are consistently delicious. Once we were a couple, another time part of a group of friends and this night part of a special large group.On all the occasions the staff were professional, courteous and helpful. Each type of party requires a different touch and each time they had the right approach.On this night, we had the large group prefix selections. Salad or gazpacho, chicken roti, seabass or filet, being a meat lover had to go filet. Finished with a chocolate lava cake with a coffee mocha ice cream, because ya know, chocolate. Although many enjoyed the citrus fruit tart topped with meringue.I don't remember our other two meals in detail but remember enjoying the food and service then as well.If there's a weak spot it would be the coffee. Forgettable, weak brew which seemed out of character with the other carefully prepared dishes.There's a strong wine menu and good, well prepared cocktails.Don't come often but have always enjoyed the experience.
My favorite restaurant in DC, been a half a dozen times and always is delicious. Mr Migs was a delightful bar tender, funny and personable. Looking forward to making it to Daniel this year. Good job thanks Ben
Just stay away. We used to like this place when we visited DC pre COVID. Entrees are in the $50 range, so we ordered the $25 burgers. Arrived almost raw. Sent back. Came back recooked with a new bun. Terrible. I feel sorry for the servers who know what a rip off this is. Couldn’t walk out because of the circumstances (hosting friend the night before his wife’s funeral! . 3 burgers, 2 cocktails, $130 plus tip. No.
A perfect meal. We had the chefs tasting menu, it was so delicious and satisfying. Flavors were fresh, complex and savory. The service was impeccable. The restaurant was comfortable and relaxing. I recommend the pea crowns with mint and the bass. White tablecloth dining at its best.