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Bidrage med feedbackThe atmosphere at the restaurant was a perfect blend of a jubilee and birthday celebration, with the entire staff going above and beyond to make us feel welcome. From the warm congratulations and friendly service to the personalized card signed by the whole team, it was a touching and unexpected gesture. And the food was simply outstanding; my steak was so tender that I could cut it with just a fork. We are already eagerly looking forward to our next visit.
Very loud. overpriced. eat very average. felt more like a hairdressing house than an intelligent hotel restaurant.
Rodolfo and Winn provided outstanding service and the new pasta appetizer tasted just like it came straight from Italy!
This is the best steak I have had in a long time. The duck fat fries are one-of-a-kind and addicting.
We celebrated our 40th anniversary at Bourbon Steak. Our server Rudolph’s and the staff went above and beyond to make our dinner experience special. And the food is exceptional!
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