Stone's Throw Restaurant And Bar

Great service with a beautiful, comfortable, quiet atmosphere. The waiter was very quiet, polite and professional when he treated other demanding and annoyed customers. Steak was perfectly cooked, delicious risotto and very beautiful truffleries. The price for a hotel restaurant could be quite expensive compared to surrounding restaurants. But there was no host who welcomed us and sat when we came. The food lasted 35 minutes to cook a little longer than expected. The waiter didn't check us out after dinner. But overall it is worth the price and very convenient for hotel guests in Marriott.

On my trip here this year, I only ate here once for breakfast. There are a few options on the menu, but if you really want choices, then pay the $25 for the buffet. Yes, that's pretty expensive, but so is $16 for a ham and cheese omelette with no veggies. The buffet option will include a made to order omelette with any meats and veggies your heart desires, along with all the traditional breakfast foods such as grits A southern favorite), seasoned potatoes, bacon, regular and chicken sausage, bagels, muffins, waffles and fruit. There were many more options that I can't remember, so even though you're paying your left arm, you have lots to choose from. Coffee and orange juice are included, along with 3 complimentary newspapers for your reading enjoyment. Wait staff was very friendly and helpful and kept a smile on their face. Funny people always talk about southern hospitality, but I've found that here in D.C., the workers are much more friendlier and truly act like they want to work.

Poor service for the breakfast Buffett. The price was very high as well. $24 for Buffett and coffee. The only redeeming quality was the lady making omelets was the nicest person

Food was decent. Service was terrible. Took almost 20 minutes to get a glass of water. And prices were out of sight. Cost us $60 for two breakfast sandwiches with hash browns and coffee. Will not be going back!!

Place is a mess. The beer coolers are just bottles and cans thrown in the bottom of the cooler still in there plastic rings Food was good but very limited menu.