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Bidrage med feedbackWhere has this restaurant been all my life? This was my first time dining here, and I’m absolutely blown away! The shrimp spring rolls were the best I've ever tasted. The duck was incredible, and the hazelnut truffle dessert—wow! The chef must be a dessert expert because the texture and flavor were unlike anything I’ve ever experienced. Truly outstanding!
Mei Ting has been our favorite spot for Asian takeout for quite a while, but we decided to dine in last night. I have to say, the service was disappointing, and our meals did not meet our expectations either. There were only three tables occupied in the restaurant, and takeout orders weren't busy, yet we waited an hour and a half for our dinner to begin arriving. When the food finally came, it was only lukewarm and quite bland. We weren't the only ones having this experience. Unfortunately, I don't think we'll be returning anytime soon.
I had a wonderful experience at this restaurant, thanks to the friendly and attentive service and the outstanding food. The Mapo Tofu I ordered was fantastic—just the right blend of spices and flavors. The portion size was generous, and I left feeling satisfied and happy! I highly recommend this place, whether for a nice sit-down meal or for takeout!
I am sad to see this place have 3.5 stars as of 3/6/2022. Its fantastic. I have come here twice in 2 days, dine in, and it's wonderful. The Guo Bao (pork belly and peanut sauce in folded fluffed up bread( is delicious. The soup dumplings are smaller than you might expect but well worth it. Even the fried rice is amazing with visible egg amd vegetables and not overly soy/salty. The sushi is great too, although if you're a sushi connoisseur it may not be the best to you. The Green tea mochi ice cream is an acquired texture but the taste is akin to matcha iced teas you can get at popular coffee shops, as well as the green tea boba. Give this a try, dine in. it's wonderfully not packed, which may seem like a bad sign, but allows for a more personal experience with the owners and waiters.
Ordered via door dash yesterday to try something new. Their delivery price is set at $5... So I assumed with this price point, incorrectly, that the food would be good. 3 cups chicken had cloves of garlic halved, not fully cooked nor the ends cut off. Ginger root was cut like a carrot in huge chunks without first being peeled and also was not cooked through. These were the vegetables provided in this dish. Crab wontons tasted like they had been fried with frozen sea food and black pepper. Absolutely disgusting. What a disappointment. I had high hopes this venue would be amazing, however, ended up throwing it all out without eating.
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