Valdemar Estate - Walla Walla

Beautiful architecture and environment. Jorge and Meganie were great! We had tapas and especially enjoyed the croquettas and basque cheesecakes.

The atmosphere alone puts this at 5 stars, with great lighting, views, seating, and water fixtures. My favorite was the thin layer of water that trickled down the wall. It had a great design and didn't add too much noise but still added a small white noise to the space. The wine and food were good as well. We had an assortment of wines, cheeses, and snacks and they were all pretty solid. I personally had the chickpea spread which was very savory and had a nice crunch with the nuts they added. I could have even used a bit more of the nuts as they really added to the texture. One of my other minor things I apprenticed was an entire wall of homemade condiments, pickled vegetables, jams, etc. pairing some of them with some wine would make a great gift!

Great place for tasting and food. Keep a must. You have a sister winery in Spain. We made a wine tasting in Washington and a Spanish wine tasting. Both were good. The food was also amazing. Beautiful views too. The octopus was my fav!

Amazing! I will probably accompany her wine club for her Spanish wines. The food was so good, tortilla de patata, croquettas, and mushrooms with chorizos and crème fresh, sooo delicious. We spent too much money on food! And the only place I ever had Tempranillo Blanco! That was amazing! And look at the view!

Tasting and tapas in a beautiful room with stunning views. The staff was friendly and knowledgeable. Don't hurry. I could even get a Paella pan just the right size for home use. Great way to end our weekend away.