Valerio's Tropical Bake Shop - Waipahu

Came here for a dozen ube cheese bread, cheese bulilit, and pan de coco, but also purchased one of each (ube halaya, donut, cinnamon donut, Leche flan cheesecake, ube cinnamon roll, suman cassava, suman ube). Of all I'd have to say my favorites were the ube halaya (light and melt-in-your-mouth delicious) and the suman cassava as it wasn't overly sweet. The donuts were airy and not dense, but rather plain compared to the other goodies in the case. The leche cheesecake on the other hand was a bit too sweet for me; my husband finished that one. My #1 is the ube cheese bread though. We buy a dozen so we can eat some fresh but also freeze some for breakfast throughout the week. Line moved fast, don't forget to take a number! They have the ube cheese bread in the back so you ask for it when they call your number. Love this place, always make it a point to get some cheese bread for holidays and special occasions!

The Ube Cheese Pandesal is absolutely amazing. The slight sweetness of the ube bread, paired with the delicious creamy and gooey cheese is just perfect. Bought half a dozen, and it's always disappears from our table the next day. Gotta get the full dozen next time. It's that good!

Always greeted with a smile and Friendly Staffs Valerio's shelves are well stocked with freshly baked goods my favorites are Chicken Empanadas, Toto's Ube Cream Cheese Pandesal and Of course the freshly out of the Oven Gigantic Hot Pandesal

Located in Seafood City Waipahu is a small little bakeshop that will hit your pastry cravings in a big way! There are so many things to choose from. Assorted ube pastries, snow puffies, empanadas and so much more! We went to get some of their famous ube cheese pandesal but unfortunetly they were sold out. With that, we ordered their nutella cream filled donut and ube cinnabon. Let me tell you first, the nutella cream filled donut is delicious!! It is here for a limited time so i will have to go back to get them again. The ube cinnabon was actually pretty good. I just love how they experiment with different pastries and it still comes out tasting good.

Ube pandesal on its own or w the cream cheese fillin is a must try! Go early tho, tends to run out