Tilbagemelding
Bidrage med feedbackOnly for apps, Salmon Tartar and Fish Balls. Both were excellent. However, no wine list was offered. Bread was also delicious.
Very nice fish and meat, I definitely go back to this place. Recommended!
Mediocre food, decent service. Generally looks waaaaay more promising than what it end up delivering upon. Would probably not go there the second time.
We decided to give it a try, restaurant look beautiful from outside. We didn't wait too long for food we ordered, but the quality of food was awful. I had tagliatelle with shrimps and asparagus, pasta were stucked together and meal didn't see one crystal of salt and was drowning in oil. My boyfriend has grilled salmon fillet with grilled vegetable it wasn't fillet and it was pretty oily disn't seem grilled. So also price for food was inadequate. Don't go here, there are a lot better options.
Once we arrived the restaurant seemed pretty busy, but we managed to get a table. While ordering we asked the waiter about size of the portions and he reassured us that it’s more than enough. We have ordered 2 appetizers and 2 main dishes for 2 persons. The portion of salad was good enough and that’s pretty much it. 5 raviolis and two small pieces of fish seemed very lonely on the huge plates. I would not call the menu of this restaurant exceptional, or haute cuisine so we expected to have a bit more food on our plates In my opinion the prices are too high for what you get. One more small thing. I understand the rush hour, but all the tables had completely set of oils and bread. We didn’t get it. We have to ask ourselves for the salt. The bread was never offered to us. Even though we have seen new people coming for dinner and they got their bread. After we finished our dinner, no one approached us to clean the table or ask if we want desert or anything else. We have waited for more than 20 minutes but we still had to ask for bill by Ourselves. One more time, I understand the rush hour and the workload at this time but we chose that place for dinner and wanted to be served as it should be. It might be a good idea for the management to consider hiring some more stuff, so it might help to look after their guests better.