Une Grenouuille a la Plage

Hôte très accueillant et restaurant très agréable. Service impeccable et grand choix de plats. Niveau qualité/prix incroyable. J'y retournerai très rapidement

L 'endroit était plutôt chaleureux avec l 'accueil enthousiaste du patron cependant lors de notre commande de crêpes sucré et d 'une glace au speculos il y a eu quelques désagrément notamment au départ on prit une glasse speculos mais qui à l 'arrivée de la commande était une glace caramel cela n 'étant pas indiqué par le patron. Les deux autre crepes commandé sont arrivés en décalé l 'une après l 'autre mais avec beaucoup de retard et les crepes étaient sèche comme si elles étaient de la veille.

We were passing through to the coulommiers with my companion and we went to the crepoise and it was a nice surprise. the products were very fresh and of quality and the reception of the very pleasant manager. We really had a good time. Go on one of the specialties in dessert crêpe: the combination of brown cream, chocolate and orange pie is a happiness! We've been having fun!

We waited a lot to have a table for 4. because in no case we move tables of two empty to place you. After a little more than half an hour of waiting we finally find a table in the sun, we ask to be able to move a parasol, it is a refusal, and two parasols are unused and closed but it is the same we do not move them. We waited for our order to be taken and still to be served. four servers for a terrace of about 30 m2, no organization all run in all directions and when you are lucky to interpellate one it sends you back to his colleague who is well on him has no time. the boss is inside the restaurant and doesn't care about what's going on in the terrace or people waiting. very disappointed in this passage to town and this restaurant which is the only one on the seaside unfortunately, we will not return it that is on. The only positive note is that the dishes were good, it's already good.

Host deplorable servers: we wait up to be served, a server passes in front of us without a hint, the second in service returns to us by blowing. As for the boss, he passes, baragouine and leaves! If you like to eat and get served by waiters that blow and don't want to work, then welcome!