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Tilbagemelding
Bidrage med feedbackCooking like at home with fresh products, pleasant contact with the bosses. A daily menu with very good value for money.
Complicated to give less than 5 stars. A restaurant that has the merit of exciting and being highlighted. The quality is there with a very reasonable price for lunch. The chef comes to chat with us, which is very appreciated. Plus their homemade sauerkraut is wonderfully good with homemade cabbage that doesn't stay on your stomach.
Very good restaurant, I recommend but you must absolutely book
Beautiful evening with very dear friends in this restaurant that is located in an old classroom. A sauerkraut filled with more cabbage and meat offered by the patron saint who is little care for his clients. A creamy monster that awakens your taste buds. And to finish a frozen chocolate and kouglof griot. The whole watered with beer for some and for others a fruity riesling, a real pleasure. Thanks for this good meal at 30€ all included. We'll come back to taste your fat and home cooking.
Old school transformed into a restaurant, memories of old geography or natural sciences maps with, of course, black paintings that plunge us into the atmosphere. all menus included are of a very interesting price quality ratio. everything was good, the entrance with the blown goat, the beef net and the homemade bear sauce, the corolla with delicious apples. We didn't take the cheese, but the tray made you feel like it! Just a glimpse of my meat that I asked for bleeding prevents me from giving 5 but we were 9 and everyone enjoyed it.