Malcriado - Villa Udaondo

Beautiful place both inside and outside. Outside there are tables with armchairs. The atmosphere is conducive to a romantic dinner. Very nice attention and exquisite food. In very few places I can give 10 points to the dish and this is one of them. Prices a little high.

Warm dye place with different cooking options for each of the dishes: disc, wood, grill, etc. Very good meat. Excellent attention. The lobster salad was opaqued by unmeasured excess of green leaves. The rest within the expected ratio caludad/price

We gave another opportunity to this place, the first time the experience was not pleasant because it rained and gave us a table where we were wet. The second experience was better and eats very rich! Only for the food is from my favorite places I must admit. They have a lot of dishes.

The first time we were asking for a pizza with fries, 2 drinks and dessert flan, we had a good experience. Because of that this February 14th we decided to return, we had a first-hand attention from the mozo (Fernando), at no time they rushed you with the food, having people waiting, the details they had with the diners by the date they were very good, the abundant and tasteful food. I leave in the photos the letter of February 14 . At a place like that, it is nice to return.

First time we go and the truth is that we've eaten very well. My husband was given a BigBox and we sang it for dinner. I leave you a picture of the menu options in this case. Very good food, impeccable attention. The only thing to improve, according to my taste, is that the tables are very close and also warm, they gave the air about 23 hours. Next there is parking that costs $480 an hour but in the restaurant you get a ticket and you get 1 hour of the total.