Waldhaus • Cocina Del Bosque

Order us cheese fondue, bourginion, papa rostti. all excellent as the service

5 stars is small. we went to dinner 3 consecutive days. The last one, I realized that 4 of the tables, in addition to ours, were other repeaters of the previous days. That's what he's talking about. the first night we ate the mollejas of the entrance, the, I don't remember the name, oil fondue where the pieces of lomo that comes with 5 sauces and the rusti potatoes are mixed. the second night the chess fondue and the third the eye of the bife (mata than the eye of the bife! and the goulash. all amazing, of 10. absolute quality and good quantities. paragraph aside for guille and frank that served us. We returned mainly for them. the place is extremely cozy, very well located, but the attention really excellent. We are infinitely grateful to the waldhaus family that made us come back and come back and not only repent, but they left us with the desire to try the whole menu. the best restaurant in the villa is narrow, for scandal.

Excellent attention with dedication and cordiality. exquisite dishes. fondue unforgettable. alpine atmosphere

Very good attention. German-style atmosphere. the food is very good. recommended . cost p/p 4,000 to 5,000

Our food and service were perfect. The ambiente in the forest house was very nice.Parking: parking sufficient available directly in front of the restaurant.