Maia Sameiro - Vila Franca de Xira

Bom lugar para um bom serviço de refeição 5 estrelas preço exelent

Eu recentemente almocei no restaurante Alemar Casa das Eguias, espaço agradável com uma decoração discreta, mas limpa, e todas as refeições inclusivas menu, serviço amigável, rápido e eficiente, fatiado e entradas de pão de azeitona, prato principal, ensopado de enguias, muito bem decorado e em uma dose generosa, vinho branco da casa em jarra, mediana, sobremesa um bolo de nós e caramelo muito saboroso. Ao redor da localização com pouca facilidade de estacionamento, a relação de qualidade do preço é boa levando em conta a grande escassez de peixes do rio este ano. Voltar a saborear o migas de ovas de Sable, acompanhado pelo respectivo, frito.

The fish was not seasoned before cooking. Fries were stone cold. Expensive. The interior is very inviting, we have to admit.

A comida é boa e o preço inclui bebida, sobremesa e café. Só não esperes pela factura.

About 30 years ago I have gone to Maia Restaurant MR for the first time, which impressed me for the spot the top of Sameiro , the overlooking of the city, the building spacious, sober, classic and comfortable the service, equally sober, consistent with space. And, beyond all or would it be first of all? the food in particular the Sameiro Cod “Bacalhau à Sameiro” and the “Bife Rolha” cork steak my favorites! and that, with all that I have just said, would take me, on successive pilgrimages, to Sameiro, especially in the 90 's. I returned, after an interval of a few years, to MR. The physical part of the restaurant was the same: the same room with a high celling, the fireplace, the walls partially covered by wood, and the wooden floor, everything with history; everything as I had always found it. Generous tables, with white cloth towels, equally white plates and napkins, cutlery with the right weight, glass cups of the size and shape to receive the freshness of the white vinho verde green wine from Arcos de Valdevez. Small croquetes and “Bolos de Bacalhau” cod cakes , anticipated the Sameiro Cod, the same that made me return there once more. Another could have been the choice, and the quality would be the same: excellent. The timeless and simple “Quente e Frio” hot and cold dessert ice cream and hot chocolate, as it should be would end the meal. That 's why I say: Maia or the continuity of quality...