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Bidrage med feedbackPizza was really terrible and price very expensive for the menu. I am an Italian customer, so I know what is eating and that is not.
Good Italian food in a beautiful location in the upper laa curpark. has a wood burning pizza of so pizza is apparently the popular dish and our waiting time was appropriate. the owner tried to do that well. they were good, but not great.
Previously (despite high prices) were certainly 1 times per month there and always very satisfied. seemingly there is new lead there, the last two paintings were already unsatisfactory, yet today we wanted to eat with a large group in the afternoon, restaurant was about 20% off. 3 tables were reserved. But we did not want to have ourselves there because we had not reserved. yet extremely unfriendly. So I have not experienced this yet ... the new, from the waiter referred to as chefin, may be inappropriate. besides you don't place a value on masterpieces anymore, then the guide is of course optimally occupied...Factory: after many visits incl Christmas celebration and business dinner was today the people visit there.
Price raised, pizza burned, apple juice honored and offered coffee is then also to pay for yourself. on complaint, the personal has spun, and it is right that everything is in order, so much to "the hospitable is king." a sweat.
I was with friends eating a hotter day in the don alfredo. we had a pleasantly quiet table with view direction pond. from aperitif to dessert we were completely satisfied (that was dessert was especially GUT!!!”Mascarpone cream with homemade cantuccini and cherry”). the dishes were beautifully dressed and our waiter was very friendly. especially, we also appreciated the creative composition of various things on the map we did not know yet. we ordered two pizzas, noodles and fish. therefore I mean to have got a certain impression of the kitchen and can absolutely not understand the bad reviews. our group places great value on good quality and good products. for such a pleasant evening we also liked to pay a little more than expected. I would recommend the restaurant to everyone.