Dell'agriturismo Paratagrande

The chef Luigi undoubtedly has a special talent to combine strong flavors such as truffle with delicate fish such as red shrimps without disfusing the various tastes. Cuisine imaginative and never banal remembrance of cabbage spaghetti with shrimp tartare, truffle cutters and red shrimps, but also the Octopus lying on a bed of red onions and curly patters. And then squash of lentils and Ciambotta, the seconds are no less fish meats for example, but list them it would take too much. The cost ratio of the dish, quality of food is undoubtedly respectful in all its parameters. What to try and come back. Thanks to Chef Luigi and friend Antonio, Stefania,

A secluded restaurant, away from crowded premises but 5 minutes from the village center). If you go to dinner before entering, don't miss the sunset show on the sea. The tables are outdoors, surrounded by greenery. Very good the dishes offered, tasty appetizers, first dishes as good as abundant here you are not in a restaurant with great dishes and poor content), you will struggle to finish them. Vegetables of the garden more than at zero kilometer. Quick and courteous service. You will not be assillated by intrusive background music, you will not have the ass of the fearsome double turn. You can converse looking at the stars Take your time Finally sip a glass of fennel. In the kitchen the great Antonio. Honest prices. What more do you want?

Very rare restaurant gem, with extremely delicate and tasty, yet simple dishes of utmost freshness. Antonio and his brother are magicians in the kitchen, knowing where to get the best, most local and fresh products that Ventotene and its sea have to offer, and combining them with confidence and a lot of love for their guests. The absolute best of Italian cuisine to my taste, in a simple yet warm and family setting, all for extremely reasonable prices considering the island. Cannot recommend this place enough!

We chose this restaurant for our wedding anniversary after walking around Ventotene all afternoon. We struck gold! The complimentary aperitifs on the terrazzo are almost a meal in themselves. A wonderful selection obviously to show off the chef's ingenuity and passion. The sunset views from the terrazzo are worth a visit in themselves. The primi piatti of squid, prawns and spaghetti was cooked to perfection. Unfortunately our appetites are small, we would have loved to sample all of the dishes. I guess we'll have to return! The bill for the evening including an excellent local red and coffee was far more than reasonable. Ranked in our top ten best ever! Thank you Paratagrande for a memorable night.

A Ventotene tra le varie possibilità di soggiorno, c 'è l 'agriturismo 'Parata Grande ' struttura molto bella e in ottima posizione. Camere finemente arredate, molto comode e con possibilità di vista mare. Cucina e ristorante ottimi, ricchi di specialità locali. Da lì si raggiungono comodamente a piedi le due spiagge dell 'isola e Piazza Castello, centro dell 'isola. Ventotene è un 'isola ricca di storia con molte cose da visitare, posto ideale per chi cerca tranquillità, un bel mare e il contatto con la natura. Ideale per chi pratica immersioni subacquee.