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Bidrage med feedbackAfter all the Instagram hype we had to try the gelato at Suso. So glad we did!! This is hands down THE best gelato in Venice, creamy and delicious. You can try before you buy but honestly I wouldn’t have anything other than pistachio simple yet so very well done. The shop is small, and can get very busy especially on a warm afternoon. Plenty of places in the shade to stop and enjoy your choice.
Suso is not about traditional hand made Italian ice cream. To start with the base taste is salty unheard of for proper ice cream. The consistency is quite all right (albeit not extraordinary) yet the different flavours have something of unnatural, artificial to it. Even the cone is average, quite hard, stiff, too sweet. In essence a very mediocre experience for an extravagant price: my reco do not queue for salty ice cream here. There are much better ice cream options almost anywhere in Italy!
I had 2 scoops, my partner had a milkshake, everything was divine. We would absolutely go again. Fantastic texture and flavours. We went at about 4.30pm on a Wednesday and there were only a couple of people lined up in front of us. By the time we were at the front, there were about 10 people behind us so we definitely got lucky with timing. They moved through people quite quickly so I think it’s worth waiting in line, but also chances are if you do a lap of the block you might come back 15 mins later and be at the front of the line.
Ho trovato il gelato suso davvero incredibile! gouits innovativo e delizioso! la particolarità che mi ha colpito di più, oltre ai coni di millemilamila varietà diverse, le tazze sono anche quelle di waffle! Congratulazioni! non per nient'altro c'è sempre la coda fuori, ma aspettare che ne vale davvero la pena!
Il gelato è davvero molto buono però i gusti hanno costi diversi e quindi si sale facilmente con il prezzo e potrebbe non valerne la pena. Ci sono gelati ugualmente buoni a prezzi più contenuti. Grandi file di turisti che intasano la calle.