Le Sabot - Vendays-Montalivet

Huge choice of pizzas, all freshly cooked in the wood fired oven. Very tasty and great value for money. Local red wine available by the carafe at a very reasonable price too. A must for a quick and easy dinner.

Great little pizzeria/cafe which is good for relaxed meals with kids in the early evening or a coffee stop after a boulangerie visit. Very friendly owners who were happy to accommodate our bad French with a smile. Duo dishes of pizza and salad are a winner.

Le Sabot is one of those French places that serve uncomplicated good food at reasonable prices. As we were in the area for family business rather than a leisure trip, we didn't waste time exploring different restaurants. We ate here twice: once for lunch and once for dinner. They have tables outside and inside. Inside dining definitely recommended even in early September.The menu offers a good range with salads, pizzas, meats and some pasta. Lunchtime salads are a good size with fresh and tasty ingredients. For dinner my brother and I ate starters followed by pizza. They were thin crust and more than acceptable. My diabolo could have been more devilish, but I just poured on more chili oil. My two elderly cousins had the salad pizza combo, which arrived on a very long and heavy plate with pizza at one end and a salad at the other—great value at €14.Including two bottles from a local chateau and some bully water, the bill was €116.Service was friendly, though we had visited several times for morning coffee as well.