Au Jardin de la Vague - Feedback

Après avoir séjourné 4 jours à l'hôtel, nous avons dîner un soir au restaurant.Carte élaboré par son chef Akhara Chay.39€ entrée plat dessert Bien

We booked this restaurant for dinner for 2 last evening. The hotel is hidden beneath the woods and although we have lived in the area for a long time, didn't kn...

Produits d'excellente qualité choisis par le Chef lui-même.Touche personnelle très pertinente dans le respect de la vraie gastronomie.Rapport saveurs/qualité/pr...

Original ... traditionnel ... sincère ... frugal ... belle présentation ... et respectueux du goût et de la ligne !!! Seul regret ... que le menu ne change pas...

This was out first time here. The restaurant is in a beautiful setting, very relaxing. The waiters are young and energetic. The food is very well presented. If...

The food wax very good but because of the loud music, the ambiance was tense and unappetizing. The wait staff was friendly but quite junior. Again not a Micheli...

Set in the gardens of The Vague Hotel, this is a lovely dining space although without a view which many if the restaurants in St Paul are famous for. They offer...

This was a real surprise. The food was delicious especially an amazing sashimi starter. all on the menu de jour for €35. The service was equally good not least...

Au jardin de la Vague was the only restaurant without a Michelinstar where we dined during our 3 night stay in St Paul de Vence, but it was maybe the best dinne...

We went on Sunday lunchtime and chose the excellent 3 course vegetarian menu. €55. Not cheap but excellent quality and service. Well worth it. This restaurant i...