Hobby 76 - Valeria del Mar

We eat white salmon to Roquefort and merluza to the Roman, entrance rabas. Nothing from the other world, was rich, could have been better.

The excellent attention, the very rich food we order pastas, me sorrentinos with salsa prince, my boyfriend carrenees with seafruit sauce. And the prices look expensive but if you pay in cash you have a 20 discount. Recommended!

Excellent place delicious and accessible food, family climate and super pleasant. I recommend! It is a place that has a history of years, already passing through generations of the great family that founded it and continues to serve the pioneers in Valeria del Mar in the head of Miguel and Elsa. They're a block from the sea over Valeria's main avenue. Many of its dishes are recommended, Seafood casserole, shrimp rissoto, the rabas are spectacular, chicken to the port, pink salmon with shrimp sauce, for the kids the millennase or supreme of the house are super plentiful and can be shared, tucked to the black butter, the pastas are homemade and amazing. Impossible to go through Valeria del Mar and not have lunch or dinner at the Hobby!

We went in summer, the nice place, the prices according to the rest but like everyone, expensive. I asked for a very rich seafood casserole, the negative thing was that my wife asked for an abbey and garrison to come a boiled and tasteless potato. The attention was very good, the dishes came out quickly

The location is very good, very good attention, great variety of dishes (obviously go x fish), abundant and riquísimos. The order leaves quickly and must be early as it is x order of arrival. Something very good is that the discount x cash payment is 20%. A place to be visited by step x Valeria.