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Tilbagemelding
Bidrage med feedbackThe restaurant is located in what used to be a bank it was a unique experience .. The food was very tasty we recommend the Asparagus soup, fish with vegetables and beef with vegetables.
What a lovely place to have dinner, an old Bank! Loved the surroundings and also food was amazing, very tasty. Only 4 stars because service was quite slow (but still friendly).
Had a truly delicious dinner on the sidewalk terrace of this restaurant. Inside is allso a place to see but because if the beautiful weather we stayed out side. Food was fresh, balanced, clear, tasty and beautiful. Snails a simple dish was made to perfection. Salmon carpaccio was beautiful and fresh. Veal entrecote simply melted in mouth. Pearch was simple but beautiful dish. Chicken and risotto well my daughter just loved it. Rhubarber&cremebrule was pure summer delight and blueberry cheese cake just did hit the spot. Service was absolutely charmfull. Only the wines lacked that something. A place to visit and return.
We were a large grouped who booked a private dining area, which was ideal. Menu choice is ok, perhaps too limited, but everybody choose something in the end. Personally I had Mussels which were very good and would have again, I just wish there had been a few more of them on the plate. Colleagues had variety of meals and overall feedback was very good. Would certainly go back and thank you for good evening.
Went with a big group of friends. The food and drinks menu is big. We went on a quiet week night and the venue was beautiful and historical. All of us ordered different things. The garlic snails did not taste like garlic, and the tartar was average. All of the mains were a little bit bland. I had the chicken, and it was a bit dry and not marinated. Overall the food was ok, but maybe not worth the money.