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Bidrage med feedbackDifficult to assign stars to this oneI'll explain. We had reservations which we had to bump back due to trafficThey were understanding.
I love seafoodWhether it comes from a fine dining restaurant or a sea-worn shack in a sleepy New England town, nothing can compare.
Excellent selection of beers, reliably delicious food and great service. If you don't have a reservation, it's usually easy to secure a seat at the bar for a full dining service. A neighborhood favorite.
Whoa. Yellowtail tasted way too "fishy" and the so-called pastrami shortribs were greasy pastrami. Both were $ 30. Robbery. We gave our feedback to the bartender (we were sitting at the bar) and he made no effort to "get it right". I will not be back. The dining room was nice ... parking was awful in the neighborhood.
The drinks were good. Menu is limited. One person did not like the pork. The other thought the short pastrami ribs were fat and of no value. The burger was good. Though very energetic, it's not really a place for $ 30 starters - much looser. Stick with the burger and a cocktail or beer.
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