Wiang Phing Thai Restaurant - Uster

Per friend recommended, went with my family and friends. service is so, but eating is ok. expected more Thai food, but they have dimsum.

What can I say about this place? it has quickly become my beloved Thai place. not only are the owners wonderful warm people eating that is authentic, the service is warm and the entire experience is authentic Thai, including the decor. offer an à la carte menu, consisting of a good selection of Thai curries, salads, suppen and ruched. I've eaten something more than 10 times. before I had to drive all the way to zürich city for a good cure, but no more, wiang phing has fixed that it was burst in my heart. my favorite would be the duck red curry served with rice. simply delicious. another favorite of me is the soup they serve on Saturday. please make sure that they tell the cook/owner how they cooked her, regarding spiciness. If you want the right deal, she will do it for you as she does for me. I have seen Thai ladies who sucked their way through som tam Thai salad due to the numerous chilies: . Their prices are appropriate for the Swiss, the quality is exquisite and the portions are large. number 1 in my book. too: they serve 4 different curries canteen style in chafing dishes. dinner: à la carte menu. Saturday afternoon: Duck/Beef noodle suppe.

This is a beautiful small Thai restaurant, which offers 4 different curries daily for lunch, along with a few snacks like Thai spring rolls Thai chicken wings. the food is prepared by a beautiful Thai grandmother and service is. supervised by 2 beautiful girls. they go to the counter and order their choice under 4 freshly cooked daily curries; often green, red, yellow and massaman with a lot of meat. you have the choice either as I can or take away. when they eat, they take a place and the server brings their order together with their choice of drink. Therefore they can consider it more of a restaurant in the style of canteen as a fully fled à la carte restaurant. the dining room is spacious, modern and clean and the staff is hospitable and friendly. on Saturday, together with curries, they also offer a large bubble hot bowl of Thai suppe. it is a clear broth without kokosmilch and is good to enjoy both in winter and summer. they can choose between duck soup or bark soup. as a lover of the duck I decided to do it and really enjoyed it. it snows out and I have loaded my suppe with the spicy spices that are available on each table and continue to warm my heart and soul with this fiery broth. the Jewish chicken soup has nothing of it! during the evening they offer menus from a limited à la carte menu. on Friday evening they also set up a karaoke. I was once and it's absolutely creepy! if you have a few drinks, it's worth it and laugh. all in all I love this place because eating is authentic and the hostes are really hospitable. they sound the chilies, because Swiss don't eat spicy, but as they serve chilies on the side, the dishes end up as authentic as everywhere in the Swiss price: 16 francs for a bowl with noddle suppe. the cures will be chf 15.50 they can also order a large part of curryreis for chf 17.50 for taking and that will certainly feed 2 adult. keep it up.

By falling into this restaurant on a Monday evening. the beautiful bet lud to eat under free sky. I was kindly greeted and quickly got the card handed over. numerous dishes invite to smiling. decided to have a red thai curry with poulet. the food came after a short time and was very tasty. Unfortunately it wasn't really "thai-scharf", but it was very well tasted. I'd like to come back.

Yesterday on the way home from rapperswil on request of my wife came here. we had decided for the curry with bark meat. 2/3 of the bark was so tough that it had to be sprinkled again, absolutely inedible. this restaurant is no longer worth visiting!