Yang’s - Tulsa

The food was spectacular! Huge portion, amazing flavors, good prices. The staff was very nice, and I can't wait to go back again soon.

Catered pork belly, stuffed chicken wings, fried rice and papaya salad. They were all delicious. Prices are reasonable.

I just can’t drink the Kool-Aid with the other reviewers on this one.It ain’t that good. I know where to find better Hmong/Laotian food.Up to the counter to order one of Yang’s signature menu items, Stuffed Wings. I had spent an hour convincing my wife that the restaurant was worth a try for this item alone. I had coerced her with promised pastries from Pancho Anaya Bakery (across the street) to take home after the meal.Well, no stuffed chicken wings. Only a few of the regular chicken wings abandoned in the heated tray. Noticeably picked through leaving the losers behind, like the nerds that get picked last for high school dodge ball. The sausage situation was similar. No egg rolls. Lots of mystery fish, wrapped in grilled stained foil stacked high. Obviously not a desirable protein of choice by the patrons. Plenty of pork belly. It looked good, but pork fat and rice, just doesn’t make my mouth water. My wife wanted to try the purple rice. That narrowed her selection down to the remaining sausage logs with purple sticky rice. I admit that the sausage looked deceivingly good, so I got one and a small beef Pho.Serve yourself tableware and condiments for the Pho were in the corner. Problem, no spoons, forks, etc. were available. Our food came out. I informed the server that there was none available. She went back to the kitchen and after a suspiciously long wait, brings freshly washed dining utensils.The sausage casings are stuffed with a coarsely chopped meat of some type. ??? It tasted good. Nicely seasoned. The first bite surprises with the unusual firm and coarse texture of the filling, and another surprise. Every bite comes with a “no chew ‘em.” Gristle, cartilage, unchewable bits of something that you tolerate during the first few bites. And then you decide that whatever these disgusting animal pieces are, need to be located and removed from your mouth. Enough of the sausage.The Pho had similar low-quality meat. The broth was flavorful and the basil, jalapeno slices, and onion made it even better. It was fair.There are very few reviewers that have written updated reviews, confirming that for most folks like me, it is a one and done visit.If you like lots of rice and pork belly this is your place.For other reviews laced with superfluous, time-wasting inessential information, sarcastic diatribe and subjective opinion, follow Spike S. on Yelp and Spike Speedwell on Google

Pretty good food with everything I have tried. Somewhat pricey but it’s not a deal breaker. I just wish the restaurant was not so isolated given the location.

Give this place a try! Best hmong restaurant around. The food has been improving over time and now it's one of my favorite go to restaurant when I don't want to cook at home. The stuff chicken wings, pork belly, papaya salad and the curry noodles soup is bomb.