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Bidrage med feedbackI went for the Tuesday night special on Roka burgers. They're on special Tuesday night for $6. Tonight was the first time I had been , and the restaurant is really cool looking. they have lots of ornate woodwork inside and it just looks really well done.The atmosphere is great. The hamburger was amazing. Like of all the different kind of takes I've had on hamburgers over theyears this, may be the best one. One thing is like there's two different kinds of sauce on the hamburger and I think forpresentation sake and it's an awesome presentation, they come separated I think it would be best to like kind of stir themtogether before you put the bun on the burger because then you don't take a bite of the straight wasabi. When it all gets downin there and mixed together it's just simply amazing. Their menu looks fantastic and if the quality of the burger is anyrepresentation of the rest of the food I'm sure it's superb. I plan to eat here as often as I can. Also the server dideverything right, and stayed out of the way.
I love the sesame chicken here and the atmosphere is very nice. Oh and I loved the potstickers!
Steamed buns were really good. Teriyaki duck was tough. The Kim chi fried rice it came with was pretty average.
My son's ramen and almond chicken were not good at all. The broth had a nasty aftertaste, and the sauce used for the almond chicken was too sweet but didn't taste right. My son couldn't eat anything besides the chicken off of the almond chicken plate. The waitresses showed no empathy or even tried to make it right. I won't be going back.
I have not ordered enough to review confidently. I will say that with a gluten free family this is a solid place and the staff have been kind for our visit and take out.