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Bidrage med feedbackOutstanding roasted pork and shumai and customer service. Kind and honest staff.
I went there today after our visit to the flight museum. I was in and out and the stuffs were kind. I ordered a whole roasted duck, 1lb of roasted pig and 1lb of bbq pork. Food is delicious! If I ever in that area again I’ll definitely go back.
I’ve ordered fried dumplings, sesame balls, roast pork, roast duck, chicken feet, big ham baos! Everything was delicious. Portions are huge. My favorite is the big ham baos!! They are so fluffy and filled with so much meat and they’re around $2.50 each , which is a great deal because I always buy half a dozen each time I’m there.
10 cents for a plastic bag? I would understand if the bag was the reusable kind but this is just plain cheap plastic bags. And I think Seattle banned these kind of plastic bag. I don’t know why they still using them. By law I should get the reusable bag when I have to pay extra for it. Be honest to your customers, if you want to use that kind of bag then don’t charge for it.
Very mid. The restaurant is entirely take out, which can be very handy when you want dim sum in a rush. We got the shu mai, har gow, and bbq pork. I wasn't blown away, but I'd probably go back for a quick snack. Although the shu mai were huge (truly bigger than a golf ball, which I saw in another review), the taste was a little off and I wondered if they had gone bad. The har gow were very tasty and would get an order of that again. I was sad that they were out of the rice noodle already, so I want to go back and test that. Overall, if I was by Southcenter I'd pick it up but I wouldn't take my friends there for the overall dim sum experience.
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