Prema Lounge - Tucson

We have been here for our wedding anniversary two year in a row ! And we love the dinning experience of trying new dishes ! Tonight we did the 5 course meal and it was exquisite! The only thing we missed tonight was the “happy anniversary” plate !: but overall was great !! Totally recommend this restaurant !: the atmosphere is great, great service. : and thanks to the chefs ????‍???? for a delicious experience !!!:

The food and service was exceptional! Outstanding !

Excellent meal and the servers were great! Thank you

Excellent meal and the servers were great! Thank you

Leaving our traditional Illinois familyThanksgiving this year. We knew Chef Ryan Clark at Py Steakhouse would be our number one choice. We have never left disappointed within his dining atmosphere. We were greeted immediately, led to our table, within seconds our server Amanda appeared. Her suggested cocktails sounded tempting so we ordered the Mayflower. Excellent choice to begin our feast. Our Thanksgiving Dinner choices were turkey but also included smoked ham. Both were baked to perfection. I personal do not care for the dark turkey meat but enjoyed both this year. The butternut squash soup and sides left me no room for pumpkin pie. I enjoyed it later that evening. Only disappointing fact, Friday found us with no leftovers. Thank you Chef Ryan Clark, for using your obvious culinary talents to become our favorite Chef in Tucson