Chiante - Tuckahoe

This is probably the best Italian restaurant I have ever eaten at. Honestly I have never had a bad meal there ever. Paul comes up with daily specials that are awesome. The prices are VERY reasonable for the food they put out, if you pass up eating there it is your loss.

Everything Paul, the chef, makes is out of this world and very creative. You WILL NOT be disappointed. Just bring an empty stomach, we always have food to take home. I have brought many friends here and everyone has said The food is out of this world

Paul Caputo has been a friend for years. I want to disclose this up front. So listen here. Go here only when you are HUNGRY! The menu goes on for miles and so does the specials. If you are indecisive, stay away! Because nothing is bad, nothing is as usual, and the portions are not small. The best stuff mushroom and artichoke. This is coming from a meat eater. If Gina is at the bar it feels like Mommas place.

We ordered the Italian Combo wedge, Chicken Parm wedge and hot antipasta for Superbowl. It was the best. My son says Everything Paul makes is always so good .. Penne Vodka is the best!!!!

The food was absolutely fantastic! Just a heads up, the portions are enormous—pretty much the size of your head—so you'll have plenty left over for lunch and dinner the next day. I visited with my family for Easter, and everyone enjoyed their meals. However, the standout feature of this restaurant is the service! Our waiter, Frankie, was incredibly friendly, knowledgeable, and genuinely wonderful! I will definitely be returning there frequently!