Reserver
Tilbagemelding
Bidrage med feedbackOne of the 2 or 3 best restaurants in Troyes.Some dishes not to be missed: foie gras ravioli and risotto
We expected to eat well in this restaurant of Italian specialties, held by the caironi family, whose reputation is no longer to be done. all, from the reception to the exit was memorable. a special mention for foie gras ravioli to truffle. this restaurant is not a top-priced restaurant, but the bill is widely worth it and remains reasonable. the restored building offers a very nice garden, even if the neighborhood is currently under construction.
First lunch in this restaurant and a very nice surprise. The kitchen is truly excellent (supervised foie gras ravioli with succulent mushrooms and a very good-wearing rum baba), the setting is pleasant and soothing and charming staff. in short, a very beautiful discovery and a perfect success. Bravo!
The resto offers a very tasty 4-course tasting menu for 44€. the price is neat, but the foods are fresh and quite kreatiw (the lemony dressing was a ravine, the ravioli with foie gras though not really suitable for the rest, but in itself harmonious and just 'typical French')!- wein prices juicy, the cheaper white organic wine for 34€ / bottle was also wonderfully fruity-lecker! once we were forgotten, then the secondo came immediately with the cleansing. and at dessert the order was completely lost.Ah yes, the terrace: with good weather in the evening absolutely book a table outside! nice atmosphere - and inside it is simply bullig warm!In total: great kitchen, service naja, best for a sociable enjoyer evening.
If you like refinement, quality products and the explosion in the mouth of flavors, the tt in a quiet and modern atmosphere .... then don't pass next to this address. for our part, it is to be done as soon as possible.
Fuld menukort
Hent menuFlere oplysninger
QR-kode-link til menuen
