Cottonwood Harvest Grill - Troy

Edit: in response to the owners on my comment, there's always a reason for a lack of applicants. I personally feel like there were probably enough staff when I was there, so perhaps the problems lie elsewhere. Best of luck to you regardless! If it helps to know, we visited on July 7th.I want to give an honest review. I really enjoyed the spinach artichoke dip appetizer (though our chips were a bit dark). The pecan chicken was cooked *perfectly* and the flavor was great! My only thing was that it had way too much of the white cheese in/on it. So much that I felt queasy, and, lemme tell you, I love cheese. The greens were under seasoned, but I was able to salt a little and they were great after that. The mac and cheese was awful. The cheese used wasn't good and the sauce was split, just a bunch of butter was sitting at the bottom of the cup. Our service was very kind and friendly! But this place is either understaffed or undertrained, they seemed to be struggling.I want to emphasize the positives again! You will be treated kindly, they know what they are doing with protein (chicken breast was perfect, boyfriend's pork chop was really tasty), and they even have craft beers on tap! The sides just need a bit more love and staff needs better training (or additional team members) and I would bump this up to a 5 star review. Thank you!

Very accommodating for large parties. Very nice owners and staff..

Over priced for the poor quality food. The mashed potatoes were just instant potatoes that you could get out of a Walmart bag. They left much to be desired.

Great place to go on a date or a fancy place to go with co workers. Very relaxing and soothing place. Food is great but watch out on the fried foods because the breading for the po boy shrimp and chicken fried steak is a bit too salty.

I've never left a bad review before. I feel obligated to share my experience. Took over 30mins to have our order taken. The waitress was fair, definitely slacking. I understand she was probably really busy though. We paid $50 a piece for steaks that were comparable with beef jerky. My knife would not cut it. There was not any seasoning at all. It was very bland. They also served me and my son some horrible dry mush of Mac and cheese that was barely edible. But served my husband what looked to be a fresh batch. I had ordered my son the kids chicken strips with a side order of Mac and cheese. They brought out a bowl of macaroni with grilled chicken on top. I was confused? I also ordered a mixed drink that was $10 and was pretty much one drink and was not even cold.Was the absolute worst meal I've ever ordered and the most expensive. Charging that much for steaks with such low quality,is ridiculous!