Dionysos - Triftern

We love our Navi. We drove the tank from GG Mobil back to Bad Birnbach via Navi. It loves to send one through the Pampa where Fox and Hase say good night. A farm, for a long time nothing, a farm, for a long time nothing, we drove several kilometers through the Pampa, time rushed, hunger. You there, a bigger village. In the middle of the market you get a parking lot, a Greek restaurant, open, so pure with it. At the entrance there are no steps, inside the local one step and the toilets are reached by three steps. Parking was abundant today. From the federal road we could later see that there is a reference to the village of Triftern, you think there were 7 kilometers. Service Here is a lady and a gentleman, both dressed in black, we think boss and boss. We were kindly welcomed and we were offered. She gave us a note and wanted to drink these dishes today. I asked for a drink card. That was enough for me, but remained armed with block and pen standing next to me. And the wrong order? The drinks came fast, an ouzo on the house was handed over to us, the salad was served in advance and the food came to the table at the same time. A good appetite was desired every time. Under the food she wondered if everything fits. The plates were immediately noticed by him and he asked if we were satisfied and it would have tasted us. When the glasses were empty, there was no demand whether there should be anything else, also understandable, it was already 2:00 and he also wants to have his lunch. He quickly paid us a nice Easter and kindly handed us over. Nice, friendly and attentive, only for the hottest in the beverage order there is discount, 4.5 stars. We had a soft wheat for 2,90 €, a rose dry for 3,90 € 1/4l, Olympic plate, Souflaki, Pork battalions and more. Gyros for 12,50 € and Gyros Kalamar with pommes, rice tsatsiki and salad for 12,90 € Today the card consisted of a note in a clear cover and stood on Easter card. The regular menu after which I quickly took a photo from the outside was resumed so that we can't say anything about it. There is also a pick-up service, which includes the usual typical dishes. The additional salad consisted of Krausalat, consisting of white and blue herbs. He had a nice essignote and it was a pity when he mixed up with the yogurt dress. That was plentiful and not our case. The dressing should season the iceberg salad and there was also corn and an onion ring. Good salad with Greeks is rarely the case. Olympiateller – Souflaki and the pork medal were very nicely fried and still very nicely juicy. The Gyros was the hammer, a super first-class meat. We think they make the spies themselves and put the meat on. It also had a very subtle light sharpness, was juicy and yet partly crispy. We were thrilled. The rice is perfect bite-resistant with a neat spice with various spices and easy tomatoy tasting. The pommes were really salted, really crispy and not greasy. For us, they would have been allowed to get a little more out of the frit. The Zaziki was beautifully creamy with a neat garlic note and with some cucumber. Tastefully it fits. There were white and red onion rings. On the other plate were Gyros, Pommes, Rice and Zaziki. The Kalamare boiled to the point, the thin dough coat beautifully seasoned, the lemon a little used and they tasted. We were out of the food, we're going to get the salad away, enthusiastic. 4.5 star atmosphere Everything here is beautifully brightly decorated, the walls are covered with wood. There are some Greek decorations and pictures here. It is not so overloaded with so many Greek locals. On the table there are fresh flowers, a column that serves as a tealight holder, salt shaker and pepper shaker and a holder with beer lid. The tables are already covered with cutlery and the Greek course napkins. The tablecloth we found a little inappropriate reminds of the childhood on the living room table of Grandma. We liked it here, 4.5 stars cleanliness There was nothing to complain about in the guest room. The toilets again, here you should be more clean when cleaning. 3.5 stars