Ye Olde Landmark Tavern Phone Number, Reservations, Reviews

The staff was all very kind, and helpful. Great service!

We stopped in after not wanting to wait for BBQ. We are foodies from NYC and were so impressed with the quality of service, the historic building and the food. The menu is a mix of a chophouse with a large selection of chef selections from paella, pasta and schnitzel. The chef is a CIA graduate which is surprising to find in Central NY. The food was fresh and i noted that the chef makes his own bread, dressing, aioli's and desserts. It's clear the chef puts care into his work. We ordered house salad solid salad with house dressing. nice, nothing crazy onion soup, this was excellent. really well done, from the croutons, cheese and flavor. wow calamari the only thing we didnt love chicken schnitzle excellent, authentic scallops fresh, perfectly cooked. a bit too sauced, but great creamy garlic and spinach pasta our kids didnt love, but decent The desserts were great as well. The restaurant was very accommodating to our casual attire and 3 young kids. Amazingly kind. The entire experience is a bit like going back in time, the historic nature of the setting is hard to explain, but you really feel it.

Just wanted you to know how much we enjoyed the evening. The service, the food, and the atmosphere was, as always, outstanding. Thanks again and we look forward to our next visit. Sam and Shirley

Always incredible food and ambience.. The owners and.wait staff are truly outstanding... On a one to five star rating scale...they are eight stars... Bob Suttmeier

My wife and I were out for a drive and stopped here for dinner We felt underdressed but the staff did not make us feel unwelcome. The food was excellent We had appetizers and meals for a reasonable price. We will be back again, better dressed this time.