Aux Petits Fours Jean-Paul Saint-Criq - Feedback

Flavoured and tasteless pastries, chocolate without cocoa, a Paris Brest without hazelnut, and a white chocolate mousse with raspberry without....bref insipide...

This is no longer what it was... pastries and snacks without flavor, tiny croissants, insipid bread and exorbitant prices!! What a disappointment to see what ha...

Certainly there are a lot of people and it is not necessarily easy to manage the pressure in these cases, but it is not a reason to leave its friendliness at ho...

An overly pressing staff, unrespected sanitary instructions (the 4 or 8 m2 per person of sanitary protocols does not exist, the 1 client per advertiser is clear...

Paris Brest flat, without flavor and because of the pralined cream almost nonexistent. The impression of a grinding work “Quick fait Mal fait”, ultra light pati...

Sublimes achievements are on special order large creative art or for Christmas with the finest varieties of Toulouse!

Weird pastries, empty of matter, it is not at all as before. Disappointed. The grass is greener elsewhere.

Big disappointment. I loved your macarons, but there, except the color of the hull, impossible to know what they are.(Go...the caramel shot...

This day I bought a frangipane and an apple chip. I spent almost 40€. The cakes have terribly disappointed us...! Frangipane without...

Patisserie to avoid! I spent 88€ for 2 Christmas boots at 44€ room! Sad observation, incipidal bites! Disappointment, Tromperie.

20 euros for a little cake, a ganache with a taste of fat and too sweet ... I do not recommend

Great pizza and Gluten Free! _Really good dough and toppings especially the sauce!__The spicy sopressata salami and roast peppers toppings was amazing.

Ordered from pizzaiolo for the first time last night and was very impressedI would have given 5 stars but the pizza was warm, not piping hot.