canteen - Toronto

It was my first time here and I was greeted by Varun manager and chef of this place. Very cool and polite person and he suggested me to go for house special chicken biryani and it was the best. Thr quantity and the quality was excellent, authentic spices and falavours. I will definatley visit this place. Its a must visit.

First of all, there?s malayi kofta in the picture, and I swear to god you?ll die finding a even a tablespoon of malayi in the gravy. Its koftas in pure tomato sauce Dear Chefs, please go to Brampton and eat once over there. You?ll know the difference. Last time we ordered a manchurian and it had the same gravy as this malayi kofta has. (See how do you think manchurian in a tomato pury would taste like? And you can see the size of naans in the picture ???? I don?t know what to say about that

Food is not bad and we like it. The service at the counter was good. However, we really hope the tall fair skin guy can remember to put the mask on when dealing with customers and in the kitchen.

The food at this restaurant was absolutely delicious and flavorful. We ordered the Shahi Paneer, Hakka Chicken Wings, and Veg Biryani. The portions were very generous, especially the biryani which was overflowing from the box. The food was fantastic in both taste and quantity. Highly recommend trying it out!

We were craving some delicious Indian food and stumbled upon this restaurant. It's primarily a takeout spot and is usually bustling with activity. Varun greeted us at the front with a warm and friendly demeanor. He helped us choose our dishes and offered his honest opinions. We decided on the Lahori Fish, Biryani, Butter Naan, and Chicken Jalfarezi. The Lahori Fish stole the show that night - fresh, crispy, and bursting with flavor. It was the best fish I've had in a long time in the GTA. The Biryani was also fresh and flavorful, while the Butter Naan was baked in the oven since their tandoor was closed. The Chicken Jalfarezi was delicious, with perfectly cooked chicken. The portion sizes were generous and easily fed four people. One standout feature was the lack of excess oil in the food, unlike many other Indian restaurants. I must mention the exceptional green chutney served with the fish and Biryani - it was the best I've ever tasted, full of bold flavors and spices. It reminded me of 'Koonday Wali Chutney'. I will definitely return and highly recommend this spot for authentic Indian cuisine!