Bricco - Toronto

This restaurant is fantastic. The staff were attentive and polite, and the service was quick. The owner even went out of his way to suggest a pasta dish for my friend that perfectly matched his taste preferences. The atmosphere was cozy and inviting, and the overall experience was excellent. I will definitely be returning in the future!

I go to Bricco for the wine and atmosphere on a romantic evening. The atmosphere and sound are enchanting. I like the cheese board with wine and I am ready for a beautiful evening with my special person

The octopus is there signature dish for a reason. The rice that comes along with is incredibly unique and tasty. The white chocolate mousse ... unreal.

First time we dined here. The staff was very helpful and attentive. Atmosphere is okay but not too many diners there so it felt canernous - it's a fairly big restaurant so didmypt feel warm and cozy - a little utilitarian really. It's okay but just not really great. The pizza is nothing like pizzeria Libretto - I don't think they have a wood fired oven so it was kind of underdone soupy white pizza. The arugula salad was really good, very fresh! The gnocchi was mushy and salty. These are the only dishes we had but based on the pizza and the gnocchi we'd likely take a past and go to Nodo, Grasshopper or Annette Food Market. I do not think we'll be back.

Have been to Brico a few times now and have not been disappointed. The service is friendly and Erik the owner knows his wines. Great wine selection and a great neighborhood spot for dinner.