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Bidrage med feedbackFriendly staff but bad paella: rice, peppers not fresh and the boiling chicken! To avoid.
Booked with groupon offer, the club was closed without any information about it. Restaurants in the area told me the restaurant was closed for a good month. No one's answering the phone. Avoid disappointment!
We stayed for lunch with 50% discount of the fork. The card menu without discount the fork would have had too excessive prices for a lunch break. Our overall experience was positive. The first is the one with wild boar ragout and rape peaks, although a first full price 15 Euro seems excessive. Good seconds though without contour. Truly exceptional sweets especially baked cream given in 2 versions one with coconut scales and the other with berries. It's a shame we didn't take it to kg because the owner only communicated it at the end of lunch and not before ordering. We were always informed at the end of the meal that there was also the possibility of the lunch menu. It was probably communicated later for the discount of the fork, although the lunch kg given the particularity of the room could be included. As for professionalism we are still waiting for the electronic invoice for almost 2 months
I brought colleagues to dinner in this restaurant, we felt pampered and spoiled by chefs and staff ,both very nice and professional, food of first quality price in the average I already rebooked for lunch tomorrow!!! Very recommended.
New management of the former grid. Warm and very friendly staff very kind super patients and attentive to customers. Appetizers different from the usual with special and very valid flavors. First with human portions and not squeezed as the market trend imposes. Seconds aligned and remarkable. Very advantageous account with the 50% discount of The Fork, and in general Prices aligned with the quality of the materials and the offer. We'll be back!