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Bidrage med feedbackWe had only a few hours in Messina since we were cruising, but my husband and I often like to check out Michelin recommended restaurants whenever possible. It’s a nice diversion from shore excursions. We were happy to find Sasha fit this for us. They were open for lunch , close to the port, and featured a charming atmosphere. Chef Francisco and his team worked hard to please our palate and our senses. We had the 10 course tasting menu with a few wine parings and it was all beautifully prepared, served, and delicious. Seafood forward and creative. You can order a la cart as well. If you are looking for a memorable place on your Messina stopover, don’t miss Sasha!
This restaurant was a disappointment, based on the reviews we saw on Trip Advisor. None of the dishes we had were very good. Eat elsewhere.
Stayed at the nearby Ilunion Alcora hotel and walked twelve/fifteen minutes to this place, which has a very nice relaxing feel to it. Staff are friendly, as well as patient and helpful, and the food is excellent. In fact it was the best food we ate in Seville during our six-day stay. All the Tapas were sizeable, and not too pricey. We ordered four dishes, together with two cold beers, and one mineral water. Our bill came to 42 Euros.
Fuimos recomendados por unos amigos y no nos decepcionó. La fondue de carne ibérica es totalmente recomendable. El bocata de calamares tiene su punto, nada que ver con el tradicional. El personal de diez, muy atentos y tremendamente amables. Como curiosidad, las copas de vino tienen una capacidad de 820 ml, es decir, que puedes tomarte una botella de vino en una sola copa.
Lo único que puedo destacar fue el servicio que fue bastante bueno. La comida muy cara y para no repetir. Nos pusieron un plato que se llamaba ensaladilla de chicharron que nos cobraron 17 euros) y eran patatas revueltas con algunos trocitos de bacon. Desilusión.