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Bidrage med feedbackOur party “ hose” this tapas bar for Sunday lunch yesterday in Teruel, not least because all of the other places on the Paseo Ovalo were rammed. We should have guessed. Tortuously slow service at one point the waitress simply declined to take our food order, since the kitchen couldn’t cope, (though they were happy to continue to ply us with wine). Staff were perhaps surly (though probably from being totally overloaded), and the food was average. The fundamental problem appears to be one of management, with the (tiny) kitchen and the meagre waiting staff being totally overwhelmed (our issue was shared by many of the tables around us). It was in the middle of a national holiday, and all the restaurants were rammed, but don’t thing that excuses a significantly under par performance.
I ate like a horse in the restaurant ordering a 12,5€ menu. Two big plates and desert. The amount of food given in each meal is scandalous and the good part is that the food was so much better than expected. I felt that I was eating real homemade spanish food. Also, the place is in a fantastic situation so I had a great experience.
Good choice of ítems for the daily menú, good quality food and a very efficient and fast service. With fine weather you can enjoy sitting outside in the sun.
Fue una comida en los Medievales de Teruel, llegamos a la reserva a las 15:30, nos llevó a servir porque estaba desbordando con la gente. Eran las 6 p.m. y todavía estábamos comiendo, pero la comida era tan buena que lo perdonamos todo: Ham, chorizo, morcillas, salchichas, patatas, huevo, vino, cerveza... De todos modos, un regalo. Como subasta final, un postre como el roscón de los reyes y una mejilla hecha de la manera de Castellón. ¿Qué más podemos preguntar? ¡Muchas gracias por cuidarnos!
La comida está bien, el precio no es malo, la camarera y camareros muy amable y un ambiente muy agradable.