Kleine Segleresidenz Gaststätte

General Templin at noon in January can make depressive because the Uckermärker probably won't go to the street. Nevertheless, there was a saleswoman in a fashion shop (a Leipziger) who gave us an excellent food recommendation. The residence of the sailor is not easy to find and looks externally more like a residence; but inside it is a poem. View of the lake from a beautiful veranda! The chief himself served and explained the tourist and communicative characteristics in the hometown of our Head of Government. Very attentive! The food Excellent twice aal in aspik with roast potatoes! And lettuce and before a cattle brood. The ambience Although the tooth of time has pursued something on the object, the place, the device and the overall atmosphere project. Cleanliness All without trembling and best.

That was one of the best restaurants in the past. You will be greeted in the entrance, the jackets will be brought to the wardrobe and we will be guided to his table. The location and the view are perfect, unfortunately we haven't been able to sit outside since it was a bit too cold. Drinks and food came quickly and the children were also received. There were extra children's cutlery and extra napkins with Cars motif. When a fork fell down from my son, it was immediately exchanged for a new one, and the boss even animated him to dinner when he squeezed a little. Here you feel comfortable and welcome. The restaurant is absolutely recommended and we will surely come back here again in summer.

Very good map, recommended are the Zander and the wild boar roast.

General We had 2 vacation days in Templin after a week's holiday in Waren Müritz, small sailor was recommended to us and will also do so. Friendly address and competent information about the individual dishes and drinks, recommended apperitive by the service The food fresh and very tasty, trilogy of trout, zander and wild salmon fillet with matching supplements, were very tasty and perfectly prepared, other dishes were summer mates with a delicious homemade cream sauce. Mixed dessert plate and swedish beaker with vanilla ice cream, apple and egg liqueur. The ambience restaurant with terrace, each with beautiful views of the city lake Tastefully furnished cleanliness No complaint with glasses and. Table

The house is located on the Templin city lake with beautiful views of the lake. Upstairs ambience with tablecloths and flowers. The audience is mixed, and one can resist to have to raise the voice. Founded: Rehkeule and Barbarie Duck.