Trattoria Da Gerry E Nicola - TARANTO

From the initial greeting by chef Francesco to the coffee finish, this restaurant excelled. Service and food were excellent. Sensible advice on the menu choices. A simple menu which included the traditional mussel dish of Taranto.

Fantastic restaurant. We had the seafood antipasto which consisted of octopus, prawns, mackerel, vegetables and anchovy and mussels gratin. Followed by mussels with pepper and the traditional mussels, rice and potato. Lemon sorbetto to cleanse the palate. The chef, Francesco kept coming to explain what we were eating. I would highly recommend the restaurant

The waiter was a bit too eager to help, but the food was good. The atmosphere just OK. If you are a seafood lover, there are many better restaurants around.

This is a very good mainly fish restaurant, with good hardworking staff. However it is not an inexpensive restaurant and you will be persuaded to order the more expensive items on the menu.

Most is good, but the place seems not have a spirit. However crowded of local people that seem to have this place as their standard place.