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Bidrage med feedbackThis is a great spot for a seafood lunch when traveling from CDO to Butuan. I particularly enjoy the adobong pusit with ata, tinola, and kinilaw. They've made some improvements, including a covered parking area. To get there, you'll need to drive about 1 km off the highway, navigating through inner Talisayan. A good landmark to look for is the local Fish Landing area. The prices are reasonable, and while the drink selection is limited, the customer service is excellent. They even assisted me in getting a cola. Most businesses provide an official receipt upon request, and this place consistently does so. There's even an encouraging saying displayed on one side of the restaurant that caught my attention—I’ve never seen something like it before. I highly recommend this place to anyone!
This is a great spot for a family dinner! They prepare your order fresh from the bucket, allowing you to choose from a variety of fish and specify how you'd like it cooked – whether you'd like it sinabaw (soup), kinilaw (ceviche), or sinugba (grilled). The price varies depending on the type of fish you select. The ambiance is perfect for relaxation, especially for travelers. The restaurant, Kan-anan by the Sea, offers a stunning view of the ocean and a refreshing breeze. It's definitely a lovely place for a dinner date with your loved ones. The staff is friendly and welcoming, making the experience even better!
Kan-anan By The Sea is a delightful spot where fresh cuisine and stunning views come together beautifully. Here, you can experience the best of both worlds.
I absolutely adore the SU-TU-KIL (grilled fish, fish stew, and ceviche) at this restaurant. The fish is exceptionally fresh. The waters beneath the restaurant are very clean, and you can see plenty of fish swimming around, as well as some seaweed. We even saw a seahorse! We had a fantastic time dining there.
I absolutely love this restaurant! The grilled dishes and the tinola soup are simply the best. It’s definitely a place I will visit again!
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