Tilbagemelding
Bidrage med feedbackI'm here twice. eating is good and the part is great. it is quite expensive,
There are a couple of different places I was too two of. both were busy, both had the same good service, both had beautiful decoration, and both were equally delicious! I went with a non-veg friend to one, and with another non-veg friend to another, both said they were going to be back, and one liked it so much that she said she would take her non-veg parents there! updated from the previous review on 2017-07-06
I was here with three other non vegetarian friends and they seem to like it. the portions are quite large, and the people often order to share. in comparison to Taiwanese trips for eating, this place is not so cheap. I ordered a huge salate that was about 250ntd, but was really good and fill. my friends ordered pasta that looked good, and it was between 250ntd and 350ntd. the desserts were also amazing, about 200ntd. the personal is really nice and the atmosphere is also good.
This miacucina has revived. the menu offers salads, pasta, paninis, flatbreads and many desserts. other places have risottos, but not these. eating is decent, not exceptional. they should consult the server to which dishes can be made vegan. the order certificate shows a w for possible vegan, but the articles are listed in Chinese. the restaurant is a bit hard to find, the signage is not prominent.
For me this is one of the best restaurants in Taipei and the lines and difficulty to reserve a table is testament to the excellent food. Though the prices may be a little higher than some places in Taiwan the portions are huge. The food is a fusion of many cuisines and there are plenty of healthy options too. I had the strawberry and pecan salad which is massive and also shared a simply delicious melted brie. Even the carnivores in our group agreed that it was sensational. The only negatives is that you get a limited amount of time with the table (about 90 minutes) but this is understandable with the number of people waiting.