Xanthi Bar and Restaurant - Sydney

My favorite thing about the restaurant was the texture of the lamb. The second favorite was the starter dips and bread. The atmosphere was friendly and funny. I especially enjoyed the open kitchen.

As expected from a top-notch restaurant, Xanthi Bar and Restaurant served us a delicious high-quality meal in a stylish setting. The highlight of the evening was the 250g lamb 'Horiatiko Souvla' cooked on a spit, served with traditional Greek pickles, tzatziki, Greek salad, and chips. I especially enjoyed the crispy lamb skin, which was reminiscent of pork crackling. I have never tasted lamb so perfectly cooked and crispy before!

I absolutely love this restaurant! The food is amazing! The appetizers were delicious, especially the Pita bread with dips and the mushrooms. I ordered the lamb for my main course, and it was very tasty and filling. I couldn't even finish it, so I took the rest home with me. Dessert was also delicious. The restaurant was quite busy for a weekday, so I would recommend making a reservation.

We have often eaten here and like eating and service. the olive oil is to die according to our opinion. we enjoy their reception on Greek eating and although the menu has changed since the first opening of the restaurant, we always have every amount of decisions, whatever our time frames.

Dined here recently with 5 in our group the food was excellent!! The lighting was a little dim. It was a very busy night the restaurant was full all night our meals came out relatively quickly and were very tasty!! The drinks service...was a little slow. Worked out to be 50 pp for entrée and main and drinks we had a couple of beers and wines. Would definitely go there again!