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Bidrage med feedbackWe have been regular patrons of this restaurant. It is very enjoyable experience even though it is a bit hard to find because it has moved to the University.
Interior has been lifted into the university building which is great recycling. Good atmosphere. Food was limited but it was late.
You come here for the beer; the wonderful thing, apart from the taste, is that you see where it comes from. You feel like you are in the middle of enthusiastic passionate craftsmanship, where their space is purpose built to create craft beer. Food ok,...had fish and chips but the beer amazing. The stout oozing with roasted perfection. Can't wait to go back.
We had an impromptu craving for an English pub atmosphere w/ sausage and mash. Strange location. Should have been wise to that. Drinks were great, lovely cold cider and craft beers. Food limited menu. Thought we would stick to the basics, sausage and mash...and a burger. Mash was deb but cold, watery and tasteless. The gravy was totally inedible. Absolutely no idea how it was made but I'd rather not know. Burger had a bun from last week. Hard as a rock. Sent everything back and left. Venture out to Braddon for something decent to eat
After a hard day slaving over a meeting room table, there's little better than a wind down and a yarn over a glass of decent beer. If you like decent beer (ie you hate VB and XXXX), try the Wig and Pen. I don't think...you'll be disappointed.
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