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Bidrage med feedbackUnfortunately, staff changes are not pleasant. It's hard to get trained personnel, that's clear, but they should take such a job. also the quality of food is very fluctuating, which leads to everyone here visiting a good or bad experience. They're all kind, that's so in the north.
There were only 4 tables and the waitress overwhelmed with 4 tables. We waited an hour for a flute. As an owner, I would rather spend a euro more and hire appropriate staff...
An inconspicuous place, but there is so much more behind it. discovered by chance and totally enthusiastic. very friendly staff and a great menu, great selection and tastefully really very, very good. great lobster in the kitchen. large portions and for my conditions they should increase prices a little more, because for this quality I want to pay at least a little more. It's something for everyone. great local incl team and definitely recommended. we look forward to coming back next holiday. Thanks for the nice evening.
Food was great, the operation bad, the stars are just for food.
We spent a very nice evening there, the Rumpsteak was first-class, the plaice too, and the service was friendly and attentive.
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