Restaurant Schwarzbach - Stuttgart

The food tasted good. But our experience was underground. My 83-year-old mother had ordered a table for 7 people a few weeks ago. We ordered 7x Gans as the last time (before Covid). This has been denied to us, this is only with pre-order. There was no talk when booking. In front of the restaurant, Gans was widely advertised on a table. Unfortunately, there was a curly offer because there were none for us. Since there were 2 cancellations in the short term, we were offered two more portions. The others had to order something else, even though we had hired Gans on Christmas. The summit was, however, that the boss of the shop has knocked off my mother in arrogant and aggressive manner and complained loudly about her in the kitchen. I can't. Customer is king? Not in Schwarzbach. There's only the paymaster. That's how you lose long-term guests. You don't see us again.

Always happy to be a guest here! The food tastes super no matter whether carving, Cordon Bleu or especially the goose at Christmas always great! The prices are also absolutely fair and within the framework! I highly recommend this restaurant!

Due to Corona we could not eat in the restaurant. We usually go to dinner more often, as it is always very good. From the experience of the last goose meal in 2019 we have ordered and picked up the food this time. It was superlecker and the portion was sufficiently large. Thank you. Hopefully we'll see you right on site for dinner there. Only recommended!

Located on the sports field. Nice outdoor area and friendly service. Delicious Swabian cuisine at moderate prices. Come back. Only suspect drop: Even service does not wear a mask despite corona times.

Have been eaten here on the recommendation of some local colleagues and have not regretted it. Both the dishes from the daily menu and the ones from the normal cards were thoroughly delicious and apparently freshly prepared. The service was friendly and attentive.