Nannina - Stuttgart

Outstanding... the nannina manages to stand out from the typical italian-all in stgt! for years! Of course you get the “classic”... but always surprisingly presented and modified... this is excellent... and who complains about the “friendliness of the personal”... or “covered prices”... small tipp: 1. how to call into the forest...

Thanks to a coincidence we landed in Nannina and that was a fantastic coincidence. We had a wonderful evening with best Italian cuisine with harmoniously prepared dishes. The service had no wishes. We only noticed that after so many years it was a farewell when we paid thanks to Bartolomeo. After so many years he recognized us again in Filderstadt Bonlanden. We look forward to seeing you again.

Great restaurant, very nice and attentive waiters. Also the owners were there and cared for your guests. The Corona hygiene concept and also the intervals of the tables are chosen very well. The food was really good. The mixed appetizer was by far the best of the city. There is nothing to bring out here, the polpo and the shrimp were boiled to the point and butter soft. Also the other components of the plate a poem. The Ravioli were perfect. Dough, filling and sauce very well matched. The sea tongue was also a dream, and finally also for the parfait there is a great praise. The wine recommendation from Fabio was perfect for the evening. Overall, the owners of Nannina understand their crafts, both in the care of the guests and in the kitchen. We like to come back...

Food, ambience and service are just great! Who is ready for excellent Italian cuisine with high quality ingredients to take a few euros in hand is here. Here the craftsmanship was continued in perfection over generations. Had no such good Italian cuisine for a long time!

Very nice terrace, friendly-humorous service and good Italian cuisine prepared by the usual, careful and groundy. Enjoyment without chichi, which unfortunately no longer occurs often. Go!