Soho Korean Cuisine - Strathfield

**** Ripper Roo! Hoo Roo this place was amaz-ING with a captial A (as in A for A+ hahahhahahaa). The chickens pieces was so crunchy and had such bite to it (like when you bite it bites back!). Each BITE was like a Golden Wedges piece of heaven, so crunchy and crispy, oriental heaven.           I'm not quite sure what the chef put into the seasoning, but it makes me wish that I could cook amazing Korean like him - or that I were Korean!!!! Hehehe !!!!!!!!!                  The service was painfully quick (as in I barely even finished my pickled radish before a steaming pile of GOLDUN WIDGES of chircken was palced before me). ......Mayhaps nextime I'll just stick to  just eating one dish by itself, and generalize the entire menu based on one sole experience that did not match my high standards, then write a bad review about it on the internet.  Hahahaha

Tried the spicy monk fish dish here and it was the best we had in Sydney so far! It is one of my favorite Korean dishes, and it was always difficult for me to find a restaurant that has made it in Korea. SOHO is most similar in terms of taste and special level. So happy that I found this restaurant !!

This is probably one of the most embarrassing restaurants of all time. Reasons are as follows: 1) The food was painfully late; 2) Jajangmyeon noodles were instant noodles that bordered on a muddy texture; 3) After all, this was the worst of them, who procured all cooked dumplings I ordered from generic packages of tiny frozen dumplings that could acquire them in any Korean grocery store, and which were marked by his unmistakable Bland Taste. In order to put on the problem, the dumplings were seriously overcooked - some of them likely look like the victims that the ripper had revealed in his rage. The only authentic element of the court was the chopped spring onions, which consumptuously scattered over the Matggy dumplings. Grief Well, I did not try the other dishes, and so I can not give this experience in your food in your menu. However, this only experience was enough for my friends and I reached a confirmed consensus, which we probably would never come back here.

This is probably one of the most embarrassing restaurants of all time. Reasons are as follows: 1) The food was painfully late; 2) Jajangmyeon noodles were instant noodles that bordered on a muddy texture; 3) After all, this was the worst of them, who procured all cooked dumplings I ordered from generic packages of tiny frozen dumplings that could acquire them in any Korean grocery store, and which were marked by his unmistakable Bland Taste. In order to put on the problem, the dumplings were seriously overcooked - some of them likely look like the victims that the ripper had revealed in his rage. The only authentic element of the court was the chopped spring onions, which consumptuously scattered over the Matggy dumplings. Grief Well, I did not try the other dishes, and so I can not give this experience in your food in your menu. However, this individual experience was enough for my friends and me to achieve a confirmed consensus, the ... read more

Absolutely amazing bread, French cheese and pastries in the most unsuspecting location! I would have given this place five stars, but the presentation of