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Bidrage med feedbackThey had separate fryers for gluten-free food. I ordered chicken wings and fries, and they were excellent. The food overall was fantastic.
I had a very disappointing experience at this restaurant due to a severe celiac reaction, despite informing the staff that I follow a gluten-free diet. I truly appreciate the atmosphere, which makes it all the more frustrating to give them a one-star rating. If the staff can't take customers seriously when they mention gluten intolerance or if they fail to clearly indicate which menu items are safe, then there's a serious need for improvement. I nearly had to go to urgent care, and those with celiac disease can relate to how serious this situation can be. I hope the restaurant takes this feedback seriously and works on being more accommodating for all customers.
I visited the Upper Stoney Creek location and found that they do not have a dedicated fryer, which the server confirmed. Additionally, they do not offer gluten-free buns. Unfortunately, I also ended up getting sick from their rice.
The menu clearly indicates gluten-free options with labels for GF and GFA (gluten-free available). They also have a dedicated fryer for gluten-free items. I tried a burger with a gluten-free bun, and it was fantastic! The menu highlights that chicken wings, pasta, burgers, salmon, steak, butter chicken curry, and salads are available as gluten-free options.
I’ve visited this place twice—once for an afternoon beer after an art show downtown and another time to check out some local bands (Feral Minks was fantastic!). Both experiences were wonderful, thanks to the incredible staff who were very kind and friendly. The atmosphere is great for dancing or just relaxing. Thank you for an enjoyable time! I’ll definitely be back!
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